The International Day for Biological Diversity or World Biodiversity Day is a United Nations–sanctioned international day for the promotion of biodiversity issues, held annually on May 22. It was created by the Second Committee of the UN General Assembly in 1993 until 2000, it was held on
State of the World’s Land and Water Resources for Food and Agriculture This report highlights the worsening state of the earth’s soil, land and water resources and the challenges it poses for feeding a global population expected to near ten
Hepatitis has become a global health concern and an area of interest with a person dying of hepatitis related disease every 30 seconds. The world hepatitis day is an annual event that takes place every July 28. This is aimed
International Anti-Drug Day 2021 In December 1987 the United Nations general assembly decided to observe June 26th as an international day against drug abuse and illicit trafficking. The day is celebrated annually on June 26th and dedicated to eradicating
National Olympic day 2021 The national Olympic day is a day dedicated to sports and health. It is an annual event celebrated every June 23th in which thousands of people both young and old gets to participate in sporting
World Refugee Day 2021 World’s refugee day is an annual event celebrated every 20th of June and is designated to raising awareness on the situation of refugees throughout the world. This day celebrates the strength and courage of people who
June 19 world sickle cell and world sauntering day Sickle cell day June 19th was officially designated as the international world sickle cell day. This day is meant to spread awareness and increase the public’s knowledge and understanding of
Green Cameroon on the Farmer Innovation Fair in Cameroon 20201 On the 26th of May 2021, the South West delegation of innovators in agriculture, left the region for Yaounde after being selected to represent the region at the Farmers Innovation
International Year of Fruits and Vegetables 2021 Fruits and vegetables are the basis of a healthy diet, each adult should consume at least 400 grams of them on a daily basis to prevent chronic diseases. The Year 2021 is the
Farmer Innovation Fair in Cameroon (FIPAC) Green Cameroon is working in partnership with the Prolinnova Cameroon network towards organizing a Farmer Innovation Fair in Cameroon (FIPAC). The aim of the fair is to promote local innovation processes by identifying farmer
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